Consumer preferences in choosing pork meat: animal welfare on the farm
Have you ever thought about the conditions under which animals are raised for human consumption? Have you ever thought about their welfare? Have you ever wondered how you can contribute to the sustainability of the planet through conscious choices regarding meat...
Ecofeminism and famous “Green women”
The survey, involving all the participants, aims to debate about the close connection between environmental issues and gender equality. The survey will focus on three main topics: a) gender inequalities in environmental protection; b) knowledge of the personalities of...
MARINE PLASTICS PHYSICS LAB
Plastic is often dispersed in the sea, where it degrades into microplastics, with a huge impact on marine flora and fauna. In our physics laboratory we will present the latest spectroscopic techniques for the identification of microplastics and we will perform...
MY FIRST PUPPY
Finally, your baby has the playmate he has always wanted! A faithful friend who will accompany him along his growth path. If you are at the beginning of this adventure, you can participate with your children in our “Kids and puppies’class”. This is an...
When a waste-product from the agro-food chain becomes a resource for livestock nutrition: The BIOTRAK case
The waste products derived from the olive oil supply chain are a valuable source: the pitted olive pomace from the olive millings contain a high amount of oleic acid, a polyphenol profile similar to olive oil and are rich in antioxidants. Scientific evidence reports...Calendar
February 2025
Feb 03 - 21 2025
EXHIBITION THE MARIE CURIES OF THE MEDITERRANEAN – L’Alfas del Pi
Casa de Cultura de l'Alfàs del Pi
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