The psychology of consumer food choice
People get their food through the mouth. But like every choice in our lives, it first goes through our brain. This is where objective parameters such as taste meet with our psychology, mood and emotions. Which ultimately prevails?
Come and discover the emotional aspect of our diet with us by conducting experiments.
Organizer: Department of Food Science and Nutrition
Date
- Jul 28 2022
- Expired!
Time
- 6:00 pm - 10:00 pm
Labels
- Workshop
Location
- Lesvos
Organizer
-
Aegean University
Other Organizers
-
Scico Greece
Calendar
September 2023
Sep 28 2023
INTERNATIONAL SCIENCE CULTURE DAY. STAGE PLAY “CABARET MEITNER”
Auditorio La Lonja, Orihuela
Sep 28 2023
INTERNATIONAL SCIENCE CULTURE DAY. DOCUMENTARY THE OPPOSITE COURSE
Auditorio La Lonja, Orihuela
Sep 29 2023
EXHIBITION ‘Mediterranean Women for Health’
Müze Gazhane
Sep 29 2023
Where are the genes?
València (Puerto)
Sep 29 2023
Discover how a particle accelerator works
València (Puerto)
Sep 29 2023
The bacteria we eat
València (Puerto)
Sep 29 2023
Curiosity is the fuel of science
València (Puerto)
Sep 29 2023
What’s inside a plant?
València (Puerto)
Sep 29 2023
CSI Laboratory: Identify the Culprit through DNA Testing
València (Puerto)
Sep 29 2023
The Vinegar Fly: In Search of Cures for Diseases
València (Puerto)
Sep 29 2023
How to Do Science Without Setting Foot in the Laboratory
València (Puerto)
Sep 29 2023
Growing Healthy
València (Puerto)
No event found!
Load More
Recent Posts
- A new climate law in the Balearic Islands will protect the wellbeing of present and future generations – if such thing can be defined
- Don’t risk the health of your eyes this summer – how to correctly choose sunglasses and avoid swimming pool infections
- Meteor showers – it’s worth looking out for ‘shooting stars’ all year round